Teriyaki chicken rice bowl
Teriyaki chicken rice bowl

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, teriyaki chicken rice bowl. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Teriyaki chicken rice bowl is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Teriyaki chicken rice bowl is something which I have loved my whole life. They’re fine and they look fantastic.

Keyword: rice bowl, teriyaki chicken, teriyaki chicken and rice. Season chicken pieces with salt and pepper and place in large non stick skillet. In a small bowl or a measuring cup, combine brown sugar, soy sauce, ginger.

To get started with this recipe, we must first prepare a few components. You can cook teriyaki chicken rice bowl using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Teriyaki chicken rice bowl:
  1. Take 3 each chicken breasts-cut bite size
  2. Prepare 4 tbsp vegetable oil
  3. Make ready 1/2 onion, chopped
  4. Make ready 2 clove garlic mashed
  5. Take 1/4 ginger-grated or powder
  6. Prepare 1/2 cup soy sauce
  7. Get 1 cup water
  8. Prepare 1/3 cup brown sugar
  9. Prepare 3 cup rice
  10. Prepare 1/2 cabbage-rough chop

Before you go and enjoy the bowl, I'd love for you to head on over to the Take Back Your Health. Hey, this is my first video and I'd like to start with something simple. This dish is very easy to prepare and doesn't need a lot of ingredients. Ground red pepper, Valencia orange peel, sesame seed, ground ginger, poppy seeds and ground white pepper are I use chicken thighs for my rice bowls because that's what they used at the food court, and in my book, thighs are always juicier and more flavorful.

Steps to make Teriyaki chicken rice bowl:
  1. Cook rice ahead of time.
  2. Heat 2 tablespoons of oil and pan fry chicken.
  3. Heat two tablespoons of oil and lightly brown garlic, ginger and onion.
  4. Quickly add soy sauce and brown sugar. Stir and heat until diluted.
  5. Add water and boil mixture until a little thick. Add pan fried chicken, turn to coat. Set aside.
  6. Stir fry cabbage.
  7. In a bowl, layer rice, cabbage and chicken topped with sauce. Enjoy.

This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Spicy Hawaiian Teriyaki Chicken Rice Bowl (Rumbi Copycat)Dessert Now, Dinner Later. Add the spinach, snap peas, bell pepper, tomatoes, scallions, basil, chicken and cashews; toss to combine and season with salt and pepper. Chicken, broccolini and rice: What more could you ask for?

So that’s going to wrap it up for this exceptional food teriyaki chicken rice bowl recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!