Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken teriyaki. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!!
Chicken Teriyaki is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken Teriyaki is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken teriyaki using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Teriyaki:
- Make ready 1 Chicken breast, sliced in long pieces
- Take 2 tablespoons soy sauce
- Make ready 1 tablespoon oyster sauce
- Make ready 1 tablespoon sugar
- Make ready 1 teaspoon honey
- Get 1 tablespoon vinegar
- Get Half cup chopped vegetables(chillies, onions, spring onion)
- Make ready Cayenne pepper
- Make ready Pineapple juice (some drops)
- Make ready 2 tablespoons cooking oil
- Get Corn slurry (corn starch + water drops)
- Get Sesame seeds (for garnishing)
This is the BEST and easiest recipe you'll find online. It's easy to make this take-out classic in your oven, on the grill, or using your pressure cooker. Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar.
Steps to make Chicken Teriyaki:
- Heat cooking oil in a pan. Add sliced chicken pieces and shallow fry them from both sides for around 10 mins.
- In a separate container, prepare the teriyaki sauce. Make a mixture of Soy sauce, vinegar, oyster sauce. Then add chopped veggies, cayenne pepper,honey, sugar and pineapple juice and keep it aside.
- Add the prepared sauce into the fried chicken. Add corn starch slurry and let it cook on a high flame for 5 mins or until the gravy thickens. Finally, garnish the chicken with some sesame seeds and spring onins.
Just sauté the chicken and cook in the sauce (DO NOT marinate. Teriyaki Chicken is loaded with mouthwatering sticky, savory and slightly sweet chicken. This American-style chicken teriyaki is a little salty, a little sweet, a little sour, and has just the tiniest hint of spice from minced ginger: exactly what you'd want for dinner after a long day at work. This is a recipe for that mall chicken teriyaki that you've probably found yourself lining up for once or twice. How to cook teriyaki chicken and fusion teriyaki cuisine.
So that is going to wrap it up with this special food chicken teriyaki recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
