Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, teriyaki chicken pizza. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
This slightly sweet chicken pizza has been a requested meal among my family since coming up with the recipe some years ago. We are making a Japanese-inspired Pizza with our teriyaki chicken recipe. This teriyaki flavor Japanese-style pizza is so delicious!
Teriyaki Chicken Pizza is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Teriyaki Chicken Pizza is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook teriyaki chicken pizza using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Chicken Pizza:
- Take 1 large Pizza Base *Try my ‘Super Quick Pizza Base’
- Prepare 2-3 tablespoons Japanese Mayonnaise
- Prepare 2 Shiitake Mushrooms OR Button Mushrooms *thinly sliced
- Take 2 tablespoons finely chopped Onion
- Prepare 100 g Mozzarella Cheese OR Pizza Mix *shredded or torn into small pieces
- Take 1/4 sheet Toasted Nori *cut into fine strips
- Take Teriyaki Chicken
- Make ready 350-400 g Chicken Thigh Fillets
- Get 1 pinch Salt
- Make ready 1 teaspoon Oil
- Get 1 tablespoon Mirin
- Prepare 1 tablespoon Sugar
- Take 2 tablespoons Soy Sauce
- Prepare 1 tablespoon Rice Vinegar *optional
This teriyaki chicken pizza recipe from Paula Deen is perfect for kid-friendly family suppers. Ingredients include prebaked pizza crust, teriyaki sauce, cooked chicken and bacon. Bring one of Japan's favourite flavours to one of the UK's favourite fast foods with this teriyaki chicken pizza recipe. If you love chicken pizza, but not the carbs, then this cheesy meal is for you.
Instructions to make Teriyaki Chicken Pizza:
- Combine Mirin, Sugar, Soy Sauce and Rice Vinegar (*optional) in a small bowl. Lightly season Chicken with Salt.
- Heat Oil in a frying pan, and cook Chicken until golden. Remove excess Oil using paper towel if you want to do so, then pour the sauce over and keep cooking until the sauce thickens. Transfer to a plate and cut into small pieces.
- Preheat the oven to 220°C.
- Thinly spread Japanese Mayonnaise over the Pizza Base. Mix Mushrooms slices and Chicken pieces with the sauce, and scatter over the Pizza Base evenly. Add finely chopped Onion and Mozzarella (OR Pizza Mix).
- Bake for 15 minutes or until nice browned. Sprinkle with shredded Toasted Nori and enjoy.
As for this pizza - I used leftover chicken teriyaki and our no fail pizza dough. Toss on some onion and bacon and boom! This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. If you love chicken pizza, but not the carbs, then this cheesy meal is for you.
So that’s going to wrap this up for this exceptional food teriyaki chicken pizza recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!